SAO BAC ĐAU RESTAURANT

Located on the ground floor of the 5-star Tan Son Nhat Hotel, Sao Bac Dau Seafood Buffet Restaurant offers a refined culinary experience in a spacious, elegant, and warmly lit setting. The restaurant features a diverse buffet menu that harmoniously blends Asian and European cuisines, carefully prepared by a team of seasoned chefs.

After your meal, guests are invited to unwind at the in-house bar, where an array of signature drinks provides the perfect conclusion to an evening—ideal for intimate gatherings or celebrating special moments with family and friends.

Step into a world of culinary indulgence with over 80 dishes, featuring premium fresh seafood, regional Vietnamese specialties, and a variety of modern Asian–Western creations. Each dish is crafted with finesse, offering both visual appeal and memorable flavor.

More than a destination for seafood lovers, Sao Bac Dau is a place where elevated cuisine meets gracious hospitality and a refined ambiance—perfect for celebrations, private dinners, or corporate entertaining.

Dining Format: Over 80 dishes – seafood, Asian-European, regional specialties
Opening Hours: 18:00 – 22:00, Friday to Sunday
Price: VND 550,000 per person (inclusive of tax, service charge, and dessert)

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